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Owen-Sophia was the first Native Desserts Center in Tagaytay City which opened in 2012 specializing in Philippine Kakanins like glutinous rice cakes, pinipig cakes, ube halaya, nilupak, puto kutchinta and their bestselling sapin-sapin are just some of the native delicacies the store offers. All their products are guaranteed fresh which they produced themselves daily using their family’s original recipes. They offer assorted rice cakes in bilao or round woven trays of different sizes, perfect for parties, pasalubong or gift or simply buy in small boxes of your favourite kakanin to indulge.

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